Hoagie dip is often a crowd-satisfying appetizer that brings each of the flavors of the traditional hoagie sandwich into a creamy, effortless-to-provide dip. Great for get-togethers, game day, or household gatherings, this dip is loaded with savory meats, cheese, and tangy dressing, served along with crunchy chips or contemporary veggies. Itâs an exciting twist on the standard sandwich thatâs sure to be a hit!
Commence by combining 8 ounces of product cheese and one/two cup of mayonnaise in a big bowl. Blend them with each other until finally easy. Add one/4 cup of grated Parmesan cheese, one tablespoon of Italian seasoning, in addition to a pinch of salt and pepper. Combine right up until all components are very well integrated.
Up coming, add one/two cup of diced tomatoes (seeds taken off) and 1/two cup of chopped red onion into the mixture. These substances incorporate a refreshing crunch and a burst of coloration on the dip. Now, layer inside your meats: one/two cup of finely chopped salami, 1/2 cup of diced ham, and 1/two cup of sliced pepperoni. These cured meats provide the dip its signature hoagie flavor. Stir every thing jointly until finally hoagie dip recipe evenly put together.
For your ending contact, sprinkle one cup of shredded provolone cheese and one/two cup of shredded lettuce on leading. To include a little further zing, drizzle with one tablespoon of purple wine vinegar and one tablespoon of olive oil, then give it a final mix.
Provide this hoagie dip with crispy chips, crunchy crackers, or clean veggies like celery and bell peppers for dipping. This dip is an hoagie dip recipe enjoyable and straightforward approach to delight in all the very best areas of a hoagie sandwich in a more easy, shareable variety. Itâs great for everyday get-togethers, offering a scrumptious taste from the vintage sandwich in every single bite!